Fees for schools and hospitals, universities and business and industry.

Covered by your fee

  • Independent endorsement from the Soil Association Certification that your catering adheres to high standards of environmental management
  • Use of the Green Kitchen Standard logo and all relevant marketing materials and messaging
  • An application supportive site visit
  • Desktop support throughout your certification process from a designated Certification Officer
  • Bespoke recommendations on improving your environmental performance

Paying by instalments

  • Fees can be paid in six monthly instalments by way of a credit agreement from Premium Credit. Please note this involves an additional charge of 3.75% of the total value of the invoice, and a credit check may be required.

Discount: Food for Life Served Here Licensees and applicants are eligible to 10% off their Green Kitchen Standard fee.

School  Schools and Hospitals

Annual licence fee per contract: £1995 + VAT plus Membership fee per site: £25-£40 + VAT

 Number of sites:   Membership fee per site: 
 2-10      £40 + VAT
 11-25:      £35 + VAT
 26-50:     £30 + VAT
 51+:        £25 + VAT


Building  Universities and Business and Industry

Annual licence fee per contract: £1995 + VAT plus Membership fee per site: £ + VAT

 Number of sites:   Membership fee per site: 
 2-5      £250 + VAT
 6-10:      £225 + VAT
 11-25:     £200 + VAT
 26-50:        £175 + VAT
                

"This partnership is an exciting opportunity to inspire caterers to improve their environmental performance. Combined with the Food for Life Served Here Award, the new award will deliver a verification scheme that demonstrates equivalence across all areas of the Defra Balanced Scorecard for public procurement, including food provenance, socio-economic responsibility, quality and now resource efficiency, as well."Dr Peter Bonfield ( Creator of Defra's Balanced Scorecard)

Food for Life Served Here