Food for life is about changing food for good.
Good food should be a right not a privilege. It boosts the health of us as individuals but also the health of our society, the diversity of plants and animals we depend upon and the soil that makes this all possible. Good food means climate and nature recovery.
With an overarching goal to make good food accessible for all, we work directly with caterers, schools, and communities to implement sustainable and lasting change within the broken food system.
We do this through the standards we set, by enabling valuable connections and sharing best practice across the sectors we work within.
As part of the Soil Association, we use our experience to support governments and local authorities to work across the supply chain with farmers and businesses developing practical solutions. We collaborate with the public to create and amplify a powerful voice, challenging the status quo for better food for all.
