Teaching Cooking Confidently resources
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18 Finding The Time To Cook (pdf, 0.32MB)
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FV 25 Potatoes (pdf, 2.96MB)
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16 Preparing For Lessons (pdf, 0.21MB)
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A Note About Dietary Restrictions And Allergies (pdf, 0.25MB)
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10 Knife Safety Handout (pdf, 0.29MB)
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R 40 Garden Glut Soup (1) (pdf, 1.58MB)
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Harvest Vegetable Soup Recipe (pdf, 0.25MB)
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AA 3 All About Bread (2) (pdf, 3.84MB)
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JO KGP Kids 5 Food Groups 25 11 16 V2 (pdf, 8.63MB)
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JO KGP Kids Eat Well Plate 25 11 16 V2 (pdf, 3.60MB)
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NP 2 A Balanced Plate (pdf, 3.67MB)
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Nutritional Messaging For Children FINAL (Updated 2.11.16) (1) (pdf, 1.05MB)
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N 17 Balanced Plate Activity (pdf, 0.11MB)
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N 24 Five Food Groups Activity (pdf, 0.11MB)
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AA 5 All About Herbs (pdf, 2.85MB)
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GU 5 Salad And Herbs (pdf, 0.27MB)
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FV 16 Garlic Onions (pdf, 2.43MB)
