Affordable and Sustainable Food

This document provides information about plant-based proteins, a cheap and nutritious alternative to meat.

Plant Based Proteins Factsheet (203.1k)

Here are the slides from our nutritionist's webinar on how to maintain healthy and sustainable menus in your setting whilst living costs soar.

Maintaining Healthy and Sustainable Menus While Prices Rise (2,267.1k)

This document offers guidance on how to make your menus sustainable at your school or Early Years setting.

Planning Sustainable Menus (277.4k)

This Action Plan supports you in making changes to your menus to make them more sustainable.

Sustainable Food Action Plan (281.4k)

Affordable Recipes

A collection of affordable recipes can be found here, that use a slow cooker or microwave to save on energy, or use store cupboard ingredients to keep the cost down.

Related Current Health and Nutrition resources